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Breakfast at The Robertson

Monday - Sunday 7:30am - 9:30am (last seating)

Breakfast is free and included in your room rate for bookings as a special when accommodation is booked directly with the hotel. On the condition that it is pre-booked 24 hours before your accommodation arrival via the online pre-check-in link that is sent to the incoming guest’s mobile number.

If breakfast is not pre-booked before arrival, and you wish to have breakfast with us, a charge of $25 per person is applicable, if available.

Breakfast seating is in our Sunroom, which is a bright and sunny room ideal for breakfast.

Breakfast is either self-service from the buffet room or an à la carte table service breakfast.

 

A-la-carte Menu

Monday - Friday

Including a coffee or tea & a glass of juice.

Our food is sourced locally -

Bacon from Maugers

Sausages from Maugers

Sourdough from Moonachers

Eggs from Jamberoo Mountain Farm

Big Breakfast

Bacon, sausage, tomato, mushroom, spinach, hash brown, & eggs your way on sourdough.

Spanish Omelette

Chorizo, Spanish onion, spinach, smoked feta, & sourdough.

Avocado Smash

Caramelised onion, pine nuts, smoked feta, & poached egg.

Eggs Benedict

Charred leg ham, baby spinach, poached eggs & hollandaise sauce on sourdough. 

Eggs Your Way

Eggs with bacon & hash brown on sourdough.

Granola

Greek yogurt, granola, local honey, & fresh berries.

Buffet Menu

Saturday - Sunday

  • Scrambled eggs

  • Bacon

  • Mushrooms

  • Hashbrowns

  • Baked tomatoes

  • Sausages

  • Spinach

  • Baked beans

  • Fresh fruit

  • Pastries

  • Selection of cereals

  • Yogurt

  • Toast

  • Coffee

  • Tea

  • Fruit juice

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